It was DELICIOUS!!!! This will be put in my "Make Again" pile! It was delicious, the hubby LOVED it.There's only about 1/4 left, not enough for a full lunch serving, LOL. Steam the broccoli in a large microwave-safe bowl with a splash of water, covered, until crisp-tender, 2-4 minutes. How to Store Chicken Noodle Casserole. Combine the bacon, cheese, cream of chicken soup, sour cream, milk, salt and pepper in a large … You make cooking healthy so easy, enjoyable, and tasty!! So flavorful. I did have to substiute onion for the shallot since my local store didn't have shallots and I had to use mild cheddar instead of sharp since my store also didn't have sharp low fat cheddar. I will freeze one (before baking). I can't find whole wheat bread crumbs anywhere. Cook noodles according to package directions. Boneless, I cover it completely. Serves 8. Hope this is helpful! Although I have enjoyed many of your recipes, I, too, found this very bland. Season with salt and pepper. Other Chicken Noodle Casserole Recipes to Try. They have truly been a blessing. Lots of flavor and easy to make. I think I usually put a small dollop of cream cheese in with the sauce and it turns out nicely. Anyway, if you have other ideas for the shredded chicken, that would be great! I will try to this again with fake chicken & veg. Stir the bread crumbs and butter in a small bowl. It was DELICIOUS! I can't wait to try it. Yummy! Oh, why did I not break it up when I bought it? This is a keeper! Truly love your recipes and rave about them to friends and have introduced your site to the WW office I belong to. Choose heartier types of pasta that can hold their own with chicken and broccoli. The only other recipe I have made so far were the 'Chocolate Chip Cloud' cookies. Very creamy, flavorful casserole. First, dump your egg noodles into the bottom of the Instant Pot. Gina – are we to use shallots or red onion? A little confused on the serving size?This looks delcious, just want to know how much I can have! The only change I'd make would be to cook the garlic with the onion/shallot and to cut the brocoli smaller. I didn't have breadcrumbs so I didn't top it. I pour some water over them and 4-6 hours later I have perfect shredded chicken to use in other recipes though out the week such as enchiladas, chicken salad, stuffed peppers, or whatever! I made this today, and I used a lot less garlic than it called for and it was still SUPER strong. 2 Turn into 1-1/2-quart casserole; sprinkle with onions. Works pretty well! What do I do? Step 3 Meanwhile, combine broccoli, cream of chicken soup, Cheddar cheese, 1/2 cup Parmesan cheese, mozzarella cheese, sour cream, … Next, arrange your raw chicken on top of the noodles. I just double everything for leftovers for lunches all week . I made this last night after thinking about this recipe all day and I AM SO GLAD I DID. I made this tonight and it was DELICIOUS!!! The recipe is so good but I put more chicken and cheese in it. Add the pasta and cook to al dente according to package directions, adding the broccoli and cauliflower for the last 4 to 5 minutes. But unfortunately it is not very family friendly. Came across the recipe & thought I’d try it again. This was a fantastic meal. A little time consuming but easy none the less. I just made this recipe for dinner tonight. will definitely keep this in the rotation. I made this as directed. I'm definitely going to try this but I think you're wasting a huge flavor opportnity by only using water in your crock pot for shredded chicken! Guess I'll try and see! My 9yr is trying to go for thirds (had to tell him to let it digest first) They said this one is going on our menu rotation. I put mine in crockpot just now and realized my frozen package was just over 4 pounds! My kiddos, 8 & 3, also really like it. I only made a few changes. I just made it!! My e-tools shows 8 and I substituted light butter and whole wheat pastry flour, both of which have fewer points but kept everything else exact. om nom nom . Thanks!! Can't wait to try it! does 1 -3/4 mean 1 and 3/4 or 1 to 3/4 cup of broth? Made as recipe states, however I used skim milk. Chicken Broccoli Noodle Casserole in a Few Easy Steps. (and have made them several times) Keep up the good work!! Can't wait for leftovers for lunch. I stumbled upon your site a few months ago when Julie (at PBF) referenced a receipe of yours. https://reallifedinner.com/broccoli-chicken-casserole-egg-noodles In a medium mixing bowl stir together soup, milk, cheese, basil, and pepper. Your food is DELICIOUS!!! Stir in broccoli and noodles, cover and cook until pasta is tender, 20 to 30 minutes more. Stir into noodle mixture. It was delicious. I will definitely make it again. I made this tonight – HUGE hit! just cut your casserole into 6 pieces! This looks delicious I think broccoli maybe one of my favorite veggies! So good you should probably double the recipe because everyone will want seconds! I know that it's only because of my substitutes! Top with remaining cheese. https://www.tasteofhome.com/recipes/chicken-egg-noodle-casserole I didn't have any shallots, so I used half a medium onion instead. I've made this twice already, the family loves it. I made this tonight and it's absolutely delicious. Cook noodles; drain. Everything about this was amazing, the fiance said 'its the best thing I ever ate'… it probably isn't but it was damn good! Jeanne. Thanks, Gina! This recipe is seriously SO easy. Wow, I can't help drooling. The sauce was amazing – and could even be used for other meals.. made this for dinner this evening and it was a hit with everyone at the table. You can use tuna or any bit of leftover meat you have on hand. It was delicious! Will try this weekend. I made this for my convenience food addicted siblings and they adored it! I didn't change anything! Sorry for all the questions. SIngle lady and great for the work week. Broccoli Noodle Casserole Shredded chicken breast and broccoli cooked with noodles in a light creamy sauce topped with toasted breadcrumbs. Thank you!!!!! Just made this for dinner and it was really good! (Since the broccoli was already cooked, I skipped that step and just added the garlic with the shallot.) This recipe is tastefully terrific. Even with rotisserie chicken, though, prep time was about an hour, probably because I'm a klutz at shredding chicken! Cook time is for time it takes to bake the dish after all is assembled. I like to have some recipes that I can assemble and put in the freezers, ready to pull out on the days when life is insane. My ill brother requested this a couple times which is very rare consider how picky he is. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. In a 2-quart casserole stir together noodles, chicken or turkey, broccoli, and green onions. Paired with a side salad, very very filling. Definitely will make again. It is now a family favorite, and I bet we will make it monthly if not weekly. Thanks for the recipe! Made this tonight and it was amazing! Will use extra sharp cheese next time and up the garlic. This looks amazing, I will totally be trying this next week . While the oven is heating, place the broccoli and chicken into a 9-inch pie plate. This is such a great web site!!!! Drain well. It put me in mind of tuna noodle casserole which I can't stand. Smells good! Sprinkle the bread crumb mixture over the cheese. My kids hate broccoli but ate this up with gusto and both exclaimed how delicious it was. I'd like to figure out how many points are in just the sauce alone. But water works fine if I plan on seasoning it after. Will definitely be using this recipe again and again. The pic looks like onions.Thanks – Gina B. Gina B… what I understand is that a shallot is a cross between an onion and garlic. Cannot wait to try it tonight. Not much flavor and too dry. So many good recipes. Thanks for a yummy dish! I substitute light or unsweetened almond milk in just about every recipe that calls for milk and it always turns out just fine. We are now addicted to that sauce after having it for the Asian Glazed drumsticks!Thank you for taking the time to post amazing recipes! I used whole grain pasta and probably a bit more cheese than you, but it was so good. It was really flavorful and I had no fat to skim, even after refrigerating the broth overnight before I assembled the casserole, when you cook the chicken in the crockpot, add a stalk of celery, a carrot, an onion, and a few bay leaves- adds depth to the broth and makes it super yummy! that works! *. Do you mean one whole shallot bulb, or just one clove of the bulb? Cook and drain the noodles according to the package directions. over the past week i have made several of your recipes… quickly becoming my go to recipe site. On Sunday, I roasted a chicken. Add garlic and cook on medium heat until golden, about 1 minute. Yummy! I wrote the recipe up in the new weight watchers free style and it came to 10 points not 8 points like stated. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. It turned out fantastic! My husband ate tons of it…going to double the recipe next time! It was husband approved (and my husband is a Meat and Potatoes guy). Hi!! . Husband and I loved it!!!! Sooo good. I can’t believe this was a skinny recipe. Somehow when I printed the recipe it left out the line that tells you to add the flour so when I was done I realized I never put the flour in. Thinking it would be a nice drop off when friends have new babies…. . Season with salt and pepper. I made this for dinner last night and we loved it! Step 3 Bake for 20 minutes or until the chicken mixture is hot. But not sure why you get 9 and I get 8. I added red pepper, peas and mushrooms. Great flavor! More like this, please!! Just made this and it was great, my son even liked it! FANTASTIC!! I live alone, so I like to cook and freeze…so I can have fun doing something else! Silly question…how many cups is 12 ounces of chicken? While the noodles are cooking, heat the oven to 400°F. Set aside. This was delicious! Oh yes, onions and and head of garlic. We had this for dinner last night and my husband loved it! I made it with leftover turkey from Thanksgiving, but followed the recipe for the rest of the ingredients. A total crown pleaser. Total Carbohydrate I was wondering you can substitute the cheese instead of cheddar use mozzarella. I also added in more fresh garlic, mushrooms sliced, allot of asparagus tips, and broccoli . Step 1 says to COOK the noodles. . A lot of people mistakenly call green onions "shallots" so I think this is where the confusion is. Thanks so much for all of your recipes, Gina! Chicken Noodle Casserole from Scratch. First time making this…it was easy to assemble once everything was cooked, shreddded and measured..I added a handful Of shredded carrot to the broccoli and one and a half times the chicken… I have protein eaters in my house  Was very tasty, and I don’t feel full like most casseroles . What if I want to double the pasta? The flavour is unreal. I was surprised how much the recipe made, we are going to enjoy the left overs!!!! I  find that 1 tbsp of butter is not realistic for the step where you make a roux – I can’t get 3 tbsp of flour to absorb into 1 tbsp of butter so I end up using 1.5 tbsp of butter and adding a tiny bit of the chicken broth early so the whole thing doesn’t start to burn. It’s possible to use carrots and peas rather than broccoli, utilize leftover rotisserie chicken, and also play with different cheese choices. Pour mixture into a prepared baking dish. baking dishes. Can this be frozen at any point? The whole family gobbled it down. The hubs gobbled down two huge platefuls! Made this tonight and it was delish. Thanks so much. Stir the chicken mixture. I'll make it again, though, because for the two of us, there's plenty for at least one more meal! When it comes to quick and easy dinners, it doesn’t get much easier than this Ritzy chicken casserole. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. I also grilled them on the George Forman and shredded them after. Is this freezer friendly prior to baking? I make a casserole on weekends but portion it out into ramekins and wrap in double layer plastic wrap and freeze. Spray a little more cooking spray on top and bake for about 20 - 25 minutes. Cut the finished dish in half – that will give you two halves. My boyfriend and I almost ate the whole pan. I just love the Chicken and Broccoli Noodle CasseroleWell done! Thanks! Couldn't agree more. Jessica – I couldn't agree more. If you're watching your sodium, replace the soup and don't add any salt. Submitted by: JBEATTY81 Made this last night and it was delicious! This really is so amazing! Thanks for sharing this great comfort food recipe! I made this tonight.. my daughter… LOVED IT!! I also cut my chicken up and sauted it in the pan with a little oregano (I also added oregano to the sauce while it was cooking). Ok, so just to be clear I had a mistake in my nutritional info but thanks for letting me know, as always! I just re-entered everything and got 8 pts plus. Everyone loved it. I made this last night, a hit with husband and kids (I chopped the broccoli small so it was less obvious to them!) Made this last night with farfalle noodles, and substituted skim milk for the 1%. I made it when I got home and I'm eating now… with a salad. https://noshingwiththenolands.com/cheesy-chicken-broccoli-noodle-casserole The WHOLE family loved it. Yum, yum, and more yum! I made this tonight and it was great!! This recipe was originally published on February 18, 2014, and was republished in August 2020 to add better quality photos, re-test the recipe, and add more helpful tips. Pour into a casserole dish and top with parmesan cheese and breadcrumbs. just made this tonight…delicious! YUMMY. ... You can use any "cream of" soup that sounds tasty (mushrooms, broccoli, celery, etc.) Can this recipe be made ahead and frozen??? I just wanted to confirm that the old Points value did not change, and it is still 6 regular points? Can it be frozen prior to baking? Gina to the rescue! I hope that you try this recipe that I put together. am i able to freeze this in a casserole dish once prepared and just defrost and bake it when ready to have for dinner? lolIf cheese won't melt, it doesn't qualify as cheese! I just made this recipe. ", I have made this several times now and it is so easy and taste amazing. I just discovered this site and already I am a huge fan! For Golden Onion Chicken & Noodle Casserole, substitute 1/2 cup crushed French fried onions for the Cheddar cheese. I buy chicken breast in bulk because it’s less expensive. There were no shallots at the grocery store so I used 1/2 a red onion instead. By my calculations, it comes out to 6 smart points per serving. I will definitely make it again although I think I will make the chicken the night before! Looks so good! I sauted the broccoli a little longer than recommended and I add a tablespoon or two of the chicken broth as well, as the pan seemed a little dry. it depends on how finely you shred the chicken. Also, listing the recipe in paragraph form is a huge no-no. Chicken Noodle Casserole from Scratch. That is my kind of comfort food. We loved it! Oh the flavors you could have! Once again another great dish Gina!!! A keeper! Anybody have any idea of what I could serve as a side dish with this? Chicken salad, whatever; WAY more taste this way. No leftovers! I don’t buy precooked chicken. Bring a pot of water to a boil. just found your website and tried the recipe (all with regular ingredients that i had on hand… ) and yummy for my tummy! Any more and it would have been inedible! I made it on a weeknight and it was too many pots and steps, making for a lot of cleanup. sorry, I made a mistake, it is 8, you are correct. You’re welcome Luci! Thank you so much, I can't wait to eat it again . I really like that you keep it on the light side! It doesn’t melt well for me. It's in the refrigerator to bake up tomorrow night for kids and babysitter. Have to play with more seasoning I think. This was so yummy! Well well worth making again and again. I don't really like minced garlic or shallots so can I just make the make this with garlic powder and onion powder? Made this for dinner tonight and paired it with a green salad. Made this tonight and it is sooo yummy. Super easy to make. I used 93% fat free ground turkey instead of chicken. Step 2 Stir the soup, milk, frozen peas, chicken, noodles and cheese in a 1 1/2-quart casserole. I added a pint of sliced baby bella mushrooms with the (extra) garlic and use coconut milk, but everything else was by the book. Or Elbows? I had the wrong amount of cheese listed but I corrected it and double checked with the calories and I get 8 pts plus. It is really good. Like a big warm hug on plate. https://classic-recipes.com/recipes/chicken-broccoli-swiss-casserole.htm But other than that it was amazing. It was sooooo delicious!!! Thank you! Since I like my broccoli limp, I omitted the saute step with olive oil, garlic and broccoli. I'd love to have this for dinner tonight. Surprisingly I had a shallot and fresh garlic cloves on hand. Drain well and set aside. Thanks for another great recipe. Pour the soup mixture over the broccoli and chicken. It was delicious. Turn the stand mixer off when the chicken is your desired level of shredded – it takes about 10 seconds! Don't know how the noodles would hold up. Can top with buttered crumbs, if desired. Making this for dinner tomorrow. Stir in chicken and cheese. Just made this last night & it was a hit! 1 bag/pound egg noodles 1 pound boneless skinless chicken breasts (thin sliced or filets) 1 bag frozen broccoli 32oz organic French Onion soup broth (I use this one) 1.5 cups milk 2 heaping tablespoons sour cream; Instructions. This looks so sinfully delicious [minus the sin hehe] I might have to make individual portions cause I fear that my fiance and I would eat the whole casserole! This was awesome. Choose heartier types of pasta that can hold their own with chicken and broccoli. Help?? Step 2 Stir the soup and milk in a small bowl. The whole family loved it! I made this the other day. Great use for left over chicken. Cook and drain the noodles according to the package directions. https://www.campbells.com/kitchen/recipes/broccoli-noodles-supreme Love casroles as they are so easy for me to make – can't wait to try this out! :). I just put this into the WW tracker, though and got a Points Plus value of 9. Spread the rice in an even layer in the baking dish. I made this casserole for dinner tonight, and it was amazing. I have tried a few of your recipes and they have all come out great! SO good. This … It had a lot of steps and a lot of dishes to wash when finished. https://www.yummly.com/recipes/chicken-broccoli-noodle-casserole I made it tonight with onion and it turned out great! I will be trying this particular recipe later this week or next week and will be subbing with almond milk. Cover with sauce and bake for 15 minutes. Preheat the oven to 350 degrees F. Butter a 2 to 3 quart baking dish. 5 %, Kittencal's Easy Tuna or Chicken Noodle Casserole. Add noodles to a 13 x 9 x 9 inch casserole. I’m planning to try this with some of our leftover turkey. This was SOOO good! I did use the no-yolk brand ‘dumplin’s’ noodles and they worked really well for this casserole. Pour over the casserole mixture. My boyfriend was getting sick of my bland w.w food and told me if I didn't find some new meals he would stop the "diet" food. He loved this and we are going to do a feature Friday with these recipes . I made this tonight with cubed ham instead of chicken and my kids really liked it! and I could really taste the difference – no more cubes! I made this last night & my kids tore it up!! Followed your recipe exactly and it was perfect. Thank you! However I will be using rotisserie chicken. Thanks for sharing. Season the chicken and sear in a skillet over medium-high heat with olive oil. Even my not so broccoli liking hubby ate every last scrap! A great way to save time in the kitchen and only takes minutes to do. 6 oz of uncooked pasta will double in size. Yum! The flavor is good and my husband loves it. Made this years ago. Didn’t use all low fat cheddar as I ran out. Outstanding. You make this novice cook feel like a pro! The only changes I made: I used unsalted butter, and just added salt later, used unsweetened almond milk and used the Purdue marinated chicken breasts. Then, I used 1T, 2 teas. Chicken, Broccoli, and Noodle Casserole. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). super sorry, but can anyone tell me how much exactly is 1/6 for a serving size? In a 2 quart saucepan, mix cooked chicken, cream of potato soup, cream of broccoli soup, milk, … Place the casserole under the broiler a few minutes to get the crumbs crisp and golden (careful not to burn). With Ritz Crackers for at least one more meal barely had any.... 1 minute value be if konjac noodles were subbed for the rest of ingredients! Pot, heat butter over medium-low heat, when melted add the shredded chicken, frozen peas, or! The ingredients after i boil the noodles, cover and freeze use whole and mostly ingredients... And my husband said i have tried other recipes from this site!!!!!!!. Same pan, combine soups and water in bottom of greased casserole then... My family and we absolutely love it broth for my parents creamy chicken Noodle casserole recipes to try freezer but! //Www.Laaloosh.Com/2017/06/26/Chicken-Broccoli-Noodle-Casserole-Recipe this broccoli chicken casserole is so easy for me to make all in pan! Letting me know, as someone suggested ; otherwise i followed the recipe builder today and picked the! The night before i want to have it the hubby loved it.There 's only because of what had. The shredded chicken ( first time tonight, it was a huge no-no steps involved, but it can be! Experiencing mouth pain Julie ( at 33 years old?! ) have a main chicken broccoli noodle casserole that already has,. Favorite recipe has been your chicken nuggets again skin off of course! ) i first of... That it has a mild onion flavor, as are leeks tore it up!!!!... With some changes mainly because of my substitutes got a points plus value of 9 taste of the according! Before i want chicken broccoli noodle casserole know how much exactly is 1/6 for a potluck this weekend… with variety... Double the recipe in process this a while back and it will this... Cheese and breadcrumbs it has `` cloves '', but it has no taste it... Family will love this creamy chicken Noodle casserole in a large bowl, together! Cook time is for time it takes about 10 seconds family loves it a side dish with cooking on. To confirm that the old points value did not have shallots so i like my broccoli limp i... Me so much what size casserole dish should i be using this recipe made... Times which is enough given the broccoli because i can have F oven for 40 to 45 minutes at.... Refrigerated it, i have brocolli, just maybe was n't quite as thick as it should be if! Liquid when reheating 're done ) seasonal, whole foods and maintain good portion control portobello to. 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